dry vermouth, benedictine, absinthe
bison grass vodka, apple juice, lime juice
overproof rum, lime juice, green chartreuse, velvet falernum
single malt scotch, sweet vermouth, benedictine
rye, vermouth amaro, benedictine
gin, cherry liqueur, benedictine, orange liqueur, pineapple juice, lime juice, grenadine, angostura bitters
mezcal, gentian liqueur, benedictine, lime juice, mole bitters, angostura bitters
vermouth amaro, rye, dark rum, benedictine, mole bitters
absinthe, mastiha, water, simple syrup
absinthe, heavy cream, egg white, orgeat, orange flower water
irish whiskey, tawny port, demerara syrup, absinthe, angostura bitters
espresso, absinthe, branca menta, coffee liqueur, demerara syrup, angostura bitters, salt
rye, sweet vermouth, gentian liqueur, averna, coffee liqueur, absinthe, angostura bitters
heavy cream, creme de menthe, creme de cacao, mezcal, branca menta, absinthe
rye, sweet vermouth, cherry liqueur, absinthe
absinthe, elderflower liqueur, grapefruit juice, sparkling wine
sake, fino sherry, white rum, chamomile tea, vermouth blanc, absinthe, elderflower liqueur, salt
islay single malt scotch, maraschino liqueur, absinthe, angostura bitters
gin, dry vermouth, orange liqueur, benedictine, orange bitters, angostura bitters
gin, lemon juice, gentian liqueur, elderflower liqueur, benedictine, peychaud's bitters
gin, dry vermouth, benedictine, orange bitters
bourbon, benedictine, simple syrup, chocolate bitters, walnut bitters, angostura bitters
averna, benedictine, espresso liqueur, egg white
bully boy old fashioned, quinquina, pineau des charentes, benedictine, peychaud's bitters
pisco, sweet vermouth, campari, benedictine, lemon juice, club soda
rye, sweet vermouth, cognac, benedictine, angostura bitters, peychaud's bitters
bison grass vodka, dill-infused cocchi americano, italicus, orange bitters
pineapple-infused dark rum, brown sugar syrup, plum, lime, rosemary
dark rum, white rum, grenadine, velvet falernum, orange bitters, overproof rum
espresso liqueur, dark creme de cacao, rumchata, espresso