Eric's Cocktail Guidecurated recipes & exploration tools

Grasshopper 2.0

  1. 1 ¼ oz heavy cream
  2. ¾ oz creme de menthe (Hiram Walker Dark Creme de Menthe)
  3. ¾ oz creme de cacao (Leroux White Crème de Cacao)
  4. ½ oz mezcal (Casamigos Mezcal)
  5. ¼ oz branca menta
  6. 1 barspoon absinthe (Kübler Swiss Absinthe Superieure)

Shake with ice and strain into a rocks glass filled with crushed ice. Garnish with dark chocolate shavings and a mint sprig.

By the Numbers

Strength Per Sip (ABV)

17%
on the weaker side

Total Alcohol

1 shot
on the weaker side

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