Eric's Cocktail Guidecurated recipes & exploration tools

Fort Point

  1. 2 oz rye (Old Overholt Rye)
  2. ½ oz vermouth amaro (Punt e Mes)
  3. ¼ oz benedictine

Stir with ice and strain into a chilled cocktail glass. Garnish with a maraschino cherry.

By the Numbers

Strength Per Sip (ABV)

40%
a stiff drink

Total Alcohol

1.8 shots
on the stronger side

You May Also Like

Red Hookalso features rye and vermouth amaroVieux Carréalso features benedictine and ryeBlack Manhattanalso features rye

Similar Ingredients

Fort Point
1919Red Hook
ryeryerye
vermouth amarovermouth amarovermouth amaro
benedictinebenedictinemaraschino liqueur
dark rum