- 1 ½ oz pisco (Macchu Pisco)
- ¾ oz sweet vermouth (Carpano Antica Formula Vermouth)
- ½ oz campari
- ½ oz benedictine
- ½ oz lemon juice
- 1 ½ oz club soda
Shake with ice and strain into a chilled collins glass filled with ice. Garnish with a half orange wheel.