1. 1 ½ oz dark rum (Bacardi 8 Gold Rum)
  2. ¾ oz creme de cacao (Hiram Walker Dark Creme de Cacao)
  3. ½ oz amaretto (Disaronno)
  4. ½ oz half and half
  5. ¼ oz vanilla syrup
  6. ¼ oz egg white

Shake with ice and strain into a chilled coupe glass. Garnish with dark chocolate shavings and a Toblerone bar.

By the Numbers

Strength Per Sip (ABV)

average strength

Total Alcohol

1.4 shots
average strength

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