Eric's Cocktail Guidecurated recipes & exploration tools

Coco Cafe

  1. 1 ½ oz dark rum (Bacardi 8 Gold Rum)
  2. ¾ oz espresso
  3. ¾ oz coconut milk
  4. ¾ oz simple syrup
  5. 1 pinch salt

Shake with ice and strain into a chilled wine glass. Garnish with dark chocolate shavings and ground nutmeg.

By the Numbers

Strength Per Sip (ABV)

16%
on the weaker side

Total Alcohol

1 shot
on the weaker side

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